ASHEVILLE, N.C. (AP) - As the COVID-19 pandemic bore down, MANNA FoodBank CEO Hannah Randall saw firsthand a sharp rise in food insecurity, and it hasn’t relented.
The nonprofit and its partner agencies last March served 128,690 people in Western North Carolina, a 93% jump from February to the onset ...
from The Washington Times stories: Health https://ift.tt/3xYczRB